Benedicts
Eggs Benedict
Two poached eggs with bacon and hollandaise on a buttered artisanal brioche, finished with chives.
Allergens
Gluten, Milk, Eggs
Nutrition information per portion (260 g)
| Energy | 2937 kJ / 702 kcal |
|---|---|
| Fat | 46 g |
| of which saturates | 10 g |
| Carbohydrate | 47 g |
| of which sugars | 10 g |
| Protein | 28 g |