Mains
Black Angus steak 60gr, basmati rice 175gr, carrots 20gr, onion 15gr, pepper 15gr, garlic 5gr, ginger 5gr, egg 50gr, sesame oil 15ml, soy sauce 15ml, spring onion 5gr.
Eggs, Soy, Sesame
| Energy | 2866 kJ / 685 kcal |
|---|---|
| Fat | 32 g |
| of which saturates | 8 g |
| Carbohydrate | 62 g |
| of which sugars | 4 g |
| Fibre | 4 g |
| Protein | 34 g |
| Salt | 4.5 g |
The Lumos menu
Roasted creativity, toasted brightness & squeezed energy.
Tap a dish to see its allergens and nutrition information.
Toasted Brightness
2 dishes
5 dishes
Favourite
Favourite VegetarianSpicy
VegetarianSpicy
Vegetarian
4 dishes
Vegetarian
Spicy
3 dishes
Vegetarian
3 dishes
5 dishes
Favourite Vegetarian
Favourite VegetarianVegan
Vegetarian
6 dishes
Favourite
Favourite
8 dishes
Favourite
Favourite
VegetarianVegan
Vegetarian
2 dishes
2 dishes
6 dishes
2 dishes
Benedicts
Two poached eggs with bacon and hollandaise on a buttered artisanal brioche, finished with chives.
Gluten, Milk, Eggs
| Energy | 2937 kJ / 702 kcal |
|---|---|
| Fat | 46 g |
| of which saturates | 10 g |
| Carbohydrate | 47 g |
| of which sugars | 10 g |
| Protein | 28 g |
Benedicts
Two poached eggs with smoked salmon and hollandaise on a buttered artisanal muffin, with fried capers and chives.
Gluten, Milk, Eggs, Fish
| Energy | 2816 kJ / 673 kcal |
|---|---|
| Fat | 51.4 g |
| Carbohydrate | 21.9 g |
| Protein | 29.8 g |
Eggs & Bread
Favourite
Two scrambled eggs on sourdough bread with bacon, confit cherry tomatoes and basil pesto.
Gluten, Milk, Eggs, Nuts, Celery
| Energy | 3071 kJ / 734 kcal |
|---|---|
| Fat | 49.5 g |
| of which saturates | 17.4 g |
| Carbohydrate | 44.1 g |
| of which sugars | 9.6 g |
| Protein | 44.1 g |
| Salt | 4.5 g |
Eggs & Bread
Favourite VegetarianSpicy
Two poached eggs, sourdough bread, guacamole, romanian telemea cheese, chilly jam, pickled red onion, salad, mustard dressing.
Gluten, Milk, Eggs, Mustard
| Energy | 3222 kJ / 770 kcal |
|---|---|
| Fat | 49.9 g |
| of which saturates | 14.1 g |
| Carbohydrate | 57 g |
| of which sugars | 8.3 g |
| Protein | 35.5 g |
| Salt | 4.8 g |
Eggs & Bread
Two scrambled eggs (120g) with smoked salmon (30g) and cream cheese (30g), butter (20g), sourdough bread (80g), pickled ginger, chives, gochujang aioli, parsley, green onion, dill.
Gluten, Milk, Eggs, Fish
| Energy | 2552 kJ / 610 kcal |
|---|---|
| Fat | 41 g |
| of which saturates | 15 g |
| Carbohydrate | 26 g |
| of which sugars | 3 g |
| Fibre | 3 g |
| Protein | 33 g |
| Salt | 2.9 g |
Eggs & Bread
VegetarianSpicy
Two eggs baked in a spicy tomato sauce with garlic, feta, coriander and parsley, served with sourdough bread.
Gluten, Milk, Eggs
| Energy | 2531 kJ / 605 kcal |
|---|---|
| Fat | 36.8 g |
| of which saturates | 19.2 g |
| Carbohydrate | 50.4 g |
| of which sugars | 24 g |
| Protein | 34.8 g |
| Salt | 5.2 g |
Eggs & Bread
Vegetarian
Two poached eggs, greek yogurt, pickled red onion, fresh dill and mint, garlic, aleppo butter, sourdough bread, green salad
Gluten, Milk, Eggs
| Energy | 1925 kJ / 460 kcal |
|---|---|
| Fat | 20 g |
| of which saturates | 6 g |
| Carbohydrate | 48 g |
| of which sugars | 2 g |
| Fibre | 7 g |
| Protein | 32 g |
| Salt | 2.4 g |
Eggs, No Bread
Black Angus sirloin 100gr, chimichurri, two sunny side up eggs 100gr, crispy potatoes 150gr, cilantro and garlic aioli, green salad (parsley, dill, green onion).
Eggs, Milk
| Energy | 3159 kJ / 755 kcal |
|---|---|
| Fat | 47 g |
| of which saturates | 12 g |
| Carbohydrate | 42 g |
| of which sugars | 3 g |
| Fibre | 4 g |
| Protein | 39 g |
| Salt | 3.4 g |
Eggs, No Bread
Shrimps 70gr, one poached egg 50gr, crispy potatoes 150gr, gochujang aioli, green salad (parsley, dill, green onion).
Eggs, Crustaceans
| Energy | 2238 kJ / 535 kcal |
|---|---|
| Fat | 29 g |
| of which saturates | 5 g |
| Carbohydrate | 42 g |
| of which sugars | 3 g |
| Fibre | 4 g |
| Protein | 25 g |
| Salt | 2.1 g |
Eggs, No Bread
Vegetarian
hashbrown, onion, guacamole, two poached eggs, feta cheese, cherry tomatoes, green onion, gochujang aioli, green salad.
Milk, Eggs
| Energy | 2887 kJ / 690 kcal |
|---|---|
| Fat | 46.2 g |
| of which saturates | 12.6 g |
| Carbohydrate | 39.6 g |
| of which sugars | 7.4 g |
| Protein | 30.4 g |
| Salt | 4.2 g |
Eggs, No Bread
Spicy
Homemade waffle, one poached egg, creamy burduf cheese with truffles, chorizo, cherry tomatoes, hot pepper chutney, balsamic vinegar, green and red onions, chives, olive oil and garlic, green salad.
Gluten, Milk, Eggs
| Energy | 2845 kJ / 680 kcal |
|---|---|
| Fat | 42 g |
| of which saturates | 18 g |
| Carbohydrate | 52 g |
| of which sugars | 9 g |
| Fibre | 4 g |
| Protein | 24 g |
| Salt | 3.2 g |
Toasts
Vegetarian
Sourdough with sun-dried tomatoes, gouda and red onion chutney, served with hummus, carrots and salad with mustard dressing.
Gluten, Milk, Celery, Mustard, Sesame
| Energy | 3079 kJ / 736 kcal |
|---|---|
| Fat | 35.4 g |
| of which saturates | 14.7 g |
| Carbohydrate | 78.9 g |
| of which sugars | 20.1 g |
| Protein | 29.7 g |
| Salt | 3.3 g |
Toasts
Sourdough with pastrami, gouda, pickles, mustard and butter, served with hummus, carrots and mixed salad.
Gluten, Milk, Sesame, Mustard, Celery, Eggs
| Energy | 3393 kJ / 811 kcal |
|---|---|
| Fat | 44.1 g |
| of which saturates | 17.7 g |
| Carbohydrate | 63.3 g |
| of which sugars | 11.4 g |
| Protein | 36.9 g |
| Salt | 4.5 g |
Toasts
Marinated chicken with soy sauce, onion, peppers, gouda cheese, coriander and garlic aioli, sourdough bread, coleslaw
Gluten, Eggs, Milk, Soy
| Energy | 2699 kJ / 645 kcal |
|---|---|
| Fat | 25.8 g |
| of which saturates | 11.1 g |
| Carbohydrate | 78.9 g |
| of which sugars | 12.6 g |
| Protein | 40.8 g |
| Salt | 3.9 g |
Pastry & Bites
A classic butter croissant.
Gluten, Milk, Eggs
| Energy | 967 kJ / 231 kcal |
|---|---|
| Fat | 12 g |
| of which saturates | 6.6 g |
| Carbohydrate | 26 g |
| of which sugars | 6.4 g |
| Protein | 5 g |
Pastry & Bites
Butter croissant with vanilla cream and fresh seasonal fruit.
Gluten, Milk, Eggs, Nuts
| Energy | 1284 kJ / 307 kcal |
|---|---|
| Fat | 18.1 g |
| of which saturates | 10.7 g |
| Carbohydrate | 26 g |
| of which sugars | 10.9 g |
| Protein | 4.7 g |
| Salt | 0.5 g |
Pastry & Bites
Vegetarian
Homemade granola with Greek yogurt, candied oranges with thyme and maple syrup.
Gluten, Milk, Nuts, Peanuts
| Energy | 2389 kJ / 571 kcal |
|---|---|
| Fat | 15.1 g |
| of which saturates | 7.9 g |
| Carbohydrate | 92.4 g |
| of which sugars | 63.6 g |
| Protein | 17 g |
| Salt | 0.5 g |
For one or many
Favourite Vegetarian
Homemade fries with parmesan, garlic and parsley.
Milk
| Energy | 1753 kJ / 419 kcal |
|---|---|
| Fat | 25.4 g |
| of which saturates | 9.8 g |
| Carbohydrate | 39.8 g |
| of which sugars | 1 g |
| Protein | 14.4 g |
| Salt | 1.2 g |
For one or many
Homemade hummus with Black Angus sirloin, Sourdough bread, butter, olive oil, chimichurri, green salad.
Gluten, Milk, Nuts, Sesame, Peanuts
| Energy | 2573 kJ / 615 kcal |
|---|---|
| Fat | 34 g |
| of which saturates | 8 g |
| Carbohydrate | 26 g |
| of which sugars | 2 g |
| Fibre | 4 g |
| Protein | 24 g |
| Salt | 2.9 g |
For one or many
Favourite VegetarianVegan
Homemade hummus, olive oil, truffle paste, Moroccan lemons, sourdough bread, green salad.
Gluten, Nuts, Sesame
| Energy | 1724 kJ / 412 kcal |
|---|---|
| Fat | 21 g |
| of which saturates | 3.2 g |
| Carbohydrate | 31 g |
| of which sugars | 2.8 g |
| Fibre | 7 g |
| Protein | 12.4 g |
| Salt | 1.6 g |
For one or many
Vegetarian
Bruschetta on artisanal baguette with sun-dried tomatoes, garlic, hummus, basil pesto, guacamole, cream cheese and smoked salmon with mixed salad.
Gluten, Milk, Nuts, Fish, Sesame, Mustard
| Energy | 2289 kJ / 547 kcal |
|---|---|
| Fat | 36 g |
| of which saturates | 9 g |
| Carbohydrate | 38 g |
| of which sugars | 10 g |
| Fibre | 8 g |
| Protein | 21 g |
| Salt | 2.9 g |
For one or many
Creamy homemade hummus (180 g), enriched with olive oil and a harissa-spiced tomato sauce, topped with seared chorizo, chilli, garlic, and green coriander. Served with sourdough bread (90 g) and a fresh herb salad of parsley, dill, and spring onions.
Gluten, Sesame
| Energy | 2377 kJ / 568 kcal |
|---|---|
| Fat | 35 g |
| of which saturates | 8 g |
| Carbohydrate | 53 g |
| of which sugars | 4 g |
| Fibre | 8 g |
| Protein | 19 g |
| Salt | 3.2 g |
Soup
We love making creamy soups using the freshest seasonal ingredients. That’s why our soup of the day changes regularly — but it’s always delicious. Ask us what’s on the menu today! *subject to availability*
Please ask our staff about allergens.
Mains
Favourite
Black Angus beef burger with cheddar, sun-dried tomatoes, red onion chutney and truffle aioli in an artisanal bun, with fries.
Gluten, Milk, Eggs, Mustard, Celery
| Energy | 6494 kJ / 1552 kcal |
|---|---|
| Fat | 83.2 g |
| of which saturates | 30.6 g |
| Carbohydrate | 125.1 g |
| of which sugars | 20.2 g |
| Protein | 84.1 g |
| Salt | 6.3 g |
Mains
Black Angus beef burger with cheddar, bacon, Sriracha aioli and crispy onion in an artisanal bun, with homemade fries.
Gluten, Milk, Eggs, Mustard, Celery
| Energy | 6046 kJ / 1445 kcal |
|---|---|
| Fat | 81.9 g |
| of which saturates | 32.9 g |
| Carbohydrate | 100.4 g |
| of which sugars | 9.5 g |
| Protein | 76 g |
| Salt | 5.9 g |
Mains
Crispy panko-crusted chicken breast, Gouda cheese, fresh dill coleslaw, confit garlic mayonnaise, and pickles, served in an artisan bun with homemade fries.
Gluten, Milk, Eggs, Mustard
| Energy | 5397 kJ / 1290 kcal |
|---|---|
| Fat | 75 g |
| of which saturates | 14 g |
| Carbohydrate | 98 g |
| of which sugars | 8 g |
| Protein | 67 g |
Mains
Favourite
Tender sirloin steak, melted cheddar, butter-sautéed onions and sweet red kapia peppers, pickled jalapeños, and Sriracha aioli, served in a brioche bun with homemade fries.
Gluten, Milk, Eggs, Celery, Mustard
| Energy | 5816 kJ / 1390 kcal |
|---|---|
| Fat | 85 g |
| of which saturates | 26 g |
| Carbohydrate | 112 g |
| of which sugars | 13 g |
| Protein | 44 g |
Mains
Panko-crusted chicken breast with parmesan, butter and garlic, served with mayo, Sriracha, smoked paprika and parsley.
Gluten, Milk, Eggs
| Energy | 3523 kJ / 842 kcal |
|---|---|
| Fat | 56 g |
| of which saturates | 6 g |
| Carbohydrate | 15 g |
| of which sugars | 1 g |
| Protein | 67 g |
Mains
Black Angus steak 60gr, basmati rice 175gr, carrots 20gr, onion 15gr, pepper 15gr, garlic 5gr, ginger 5gr, egg 50gr, sesame oil 15ml, soy sauce 15ml, spring onion 5gr.
Eggs, Soy, Sesame
| Energy | 2866 kJ / 685 kcal |
|---|---|
| Fat | 32 g |
| of which saturates | 8 g |
| Carbohydrate | 62 g |
| of which sugars | 4 g |
| Fibre | 4 g |
| Protein | 34 g |
| Salt | 4.5 g |
Sweets
Favourite
Pain de mie French toast with butter, mascarpone and coffee cream, tiramisu-style.
Gluten, Milk, Eggs
| Energy | 4142 kJ / 990 kcal |
|---|---|
| Fat | 55 g |
| Carbohydrate | 85 g |
| Protein | 22 g |
Sweets
Favourite
Pancakes with Nutella, vanilla ice cream, banana, fresh fruit and plant-based whipped cream, with orange zest and vanilla.
Gluten, Milk, Eggs, Nuts, Peanuts
| Energy | 2699 kJ / 645 kcal |
|---|---|
| Fat | 27 g |
| of which saturates | 11 g |
| Carbohydrate | 97 g |
| of which sugars | 31 g |
| Protein | 18 g |
Sweets
Pancakes with maple syrup, peanut butter, mascarpone, roasted hazelnuts, fresh fruit and wild berry sauce.
Gluten, Milk, Eggs, Nuts, Peanuts
| Energy | 1774 kJ / 424 kcal |
|---|---|
| Fat | 13 g |
| of which saturates | 7 g |
| Carbohydrate | 80 g |
| of which sugars | 32 g |
| Protein | 15 g |
Sweets
VegetarianVegan
Vegan wholemeal banana bread with chia and cinnamon, served with forest fruit sauce, fresh fruit and almond flakes.
Gluten, Nuts
| Energy | 1778 kJ / 425 kcal |
|---|---|
| Fat | 10 g |
| of which saturates | 0 g |
| Carbohydrate | 82 g |
| of which sugars | 24 g |
| Protein | 14 g |
Sweets
Single-origin chocolate lava cake with vanilla ice cream, biscuit crumble, fresh fruit and forest fruit sauce.
Gluten, Milk, Eggs, Nuts
| Energy | 2891 kJ / 691 kcal |
|---|---|
| Fat | 41 g |
| of which saturates | 20 g |
| Carbohydrate | 63 g |
| of which sugars | 28 g |
| Protein | 13 g |
Sweets
Apple tart with cinnamon and almond flakes, served with vanilla sauce and vanilla ice cream.
Gluten, Milk, Eggs, Nuts
| Energy | 2100 kJ / 502 kcal |
|---|---|
| Fat | 20.7 g |
| of which saturates | 18 g |
| Carbohydrate | 70 g |
| of which sugars | 42 g |
| Protein | 6.3 g |
Sweets
Vegetarian
Homemade butter cake with walnut crumble and fresh fruit, served with vanilla sauce and ice cream. Ask for today's fruit.
Gluten, Milk, Eggs, Nuts
| Energy | 3117 kJ / 745 kcal |
|---|---|
| Fat | 39.7 g |
| of which saturates | 20.6 g |
| Carbohydrate | 88.2 g |
| of which sugars | 56.5 g |
| Protein | 11.8 g |
| Salt | 0.3 g |
Sweets
Carrot cake with brown sugar, cinnamon, and vanilla, topped with crunchy walnuts and a smooth cream cheese and mascarpone frosting. Served with muscovado sauce.
Gluten, Milk, Eggs, Nuts
Coffee
Espresso from freshly ground coffee.
Please ask our staff about allergens.
Coffee
Double espresso from freshly ground coffee.
Please ask our staff about allergens.
Coffee
Double espresso with hot water.
Please ask our staff about allergens.
Coffee
Espresso with steamed milk.
Milk
Coffee
Espresso with steamed milk.
Milk
Coffee
Double espresso with steamed milk.
Milk
Coffee
Double espresso with steamed milk.
Milk
Coffee
Double espresso with steamed milk and a syrup of your choice.
Milk
Coffee
Steamed milk, no coffee.
Milk
Filter
Single-origin coffee brewed on a V60: a 30-second pre-infusion, then a 2–3 minute brew.
Please ask our staff about allergens.
Filter
Microlot coffee brewed on a V60.
Please ask our staff about allergens.
Winter Specials
Please ask our staff about allergens.
Winter Specials
Single-origin chocolate with steamed milk.
Please ask our staff about allergens.
Winter Specials
Please ask our staff about allergens.
Winter Specials
Please ask our staff about allergens.
Winter Specials
Single-origin chocolate with double espresso and steamed milk.
Please ask our staff about allergens.
Winter Specials
Please ask our staff about allergens.
Matcha
Please ask our staff about allergens.
Matcha
Please ask our staff about allergens.
Matcha
Please ask our staff about allergens.
Fresh juices
Freshly squeezed orange juice.
Please ask our staff about allergens.
Fresh juices
Please ask our staff about allergens.
Fresh juices
Cold-pressed ginger with fresh lemon juice, vinegar and black pepper.
Please ask our staff about allergens.
Fresh juices
Natural apple juice.
Please ask our staff about allergens.
Hot Lemonades
Please ask our staff about allergens.
Hot Lemonades
Please ask our staff about allergens.
Hot Lemonades
Please ask our staff about allergens.
Hot Lemonades
Green tea, served hot.
Please ask our staff about allergens.
Hot Lemonades
Fruit tea, served hot.
Please ask our staff about allergens.
Hot Lemonades
Mint tea, served hot.
Please ask our staff about allergens.
Hot Lemonades
Black tea, served hot.
Please ask our staff about allergens.
Hot Lemonades
Herbal tea with lemon and ginger, served hot.
Please ask our staff about allergens.
Coolers
Fresh lemon juice with sugar syrup, filtered water and ice.
Please ask our staff about allergens.
Coolers
Fresh lemon and ginger juice with mint leaves, sugar syrup, filtered water and ice.
Please ask our staff about allergens.
Coolers
Fresh lemon juice with strawberry purée, basil syrup, filtered water and ice.
Please ask our staff about allergens.
Coolers
Fresh lemon with rose syrup, peach purée, water and ice.
Please ask our staff about allergens.
Bottled
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Bottled
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Bottled
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Bottled
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Bottled
Please ask our staff about allergens.
Bottled
Please ask our staff about allergens.
Bottled
Please ask our staff about allergens.
Bottled
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Bottled
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Bottled
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Bottled
Please ask our staff about allergens.
SPRITZERS & COCKTAILS
Please ask our staff about allergens.
SPRITZERS & COCKTAILS
Please ask our staff about allergens.
SPRITZERS & COCKTAILS
Aperol, prosecco and sparkling water.
Please ask our staff about allergens.
SPRITZERS & COCKTAILS
Prosecco with elderflower syrup, sparkling water, mint, lime and ice.
Please ask our staff about allergens.
SPRITZERS & COCKTAILS
Tanqueray gin with rosemary infusion, peach purée, lemon and ice.
Please ask our staff about allergens.
Gin & Tonic
Gin and tonic with Tanqueray gin.
Please ask our staff about allergens.
Gin & Tonic
Gin and tonic with Monkey 47 gin.
Please ask our staff about allergens.
WINE & PROSECCO
La Plage red wine from Cabernet Sauvignon, Fetească Neagră and Syrah, by the glass.
Please ask our staff about allergens.
WINE & PROSECCO
La Plage red wine from Cabernet Sauvignon, Fetească Neagră and Syrah, by the bottle.
Please ask our staff about allergens.
WINE & PROSECCO
La Plage white wine from Chardonnay, Fetească Regală, Muscat Ottonel and Sauvignon Blanc, by the glass.
Please ask our staff about allergens.
WINE & PROSECCO
La Plage white wine from Chardonnay, Fetească Regală, Muscat Ottonel and Sauvignon Blanc, by the bottle.
Please ask our staff about allergens.
WINE & PROSECCO
La Plage rosé from Pinot Noir, Fetească Neagră, Syrah and Merlot, by the glass.
Please ask our staff about allergens.
WINE & PROSECCO
La Plage rosé from Pinot Noir, Fetească Neagră, Syrah and Merlot, by the bottle.
Please ask our staff about allergens.
Beer
Please ask our staff about allergens.
Beer
Please ask our staff about allergens.
Prosecco
Prosecco Miazzi Brut, by the glass.
Please ask our staff about allergens.
Prosecco
Prosecco Miazzi Brut, by the bottle.
Please ask our staff about allergens.
Other
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Other
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Other
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Other
Please ask our staff about allergens.
Other
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Other
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Other
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Other
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Other
Please ask our staff about allergens.